Our famous hickory slow-smoked St. Louis ribs flame-grilled with our new signature dry rub recipe and our Carolina red BBQ sauce on the side. Served with your choice of two sides.

Slow-smoked brisket, hand-carved to order and BBQ glazed spicy hot link piled extra high on a soft brioche bun with mustard slaw and Creole sauce.

Our slow-smoked, Certified Angus Beef tri tip, hand-carved to order, piled high on a soft brioche bun. Our most popular sandwich!

Slices of slow-smoked brisket, hand-carved to order, drizzled with our original BBQ sauce, topped with creamy coleslaw on a soft brioche bun.

Split artichoke grilled and served with roasted garlic mayonnaise.

Extra spicy, yet sweet and savory! Nashville marinated boneless chicken breasts hand-breaded and fried crisp. Tossed in our fiery Nashville sauce and served with sweet pickles, creamy slaw and potato salad to quench the flames.

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Serving the best Bar-B-Que with the finest southern hospitality.